Thursday, March 1, 2012

Cranberries Chutney

Ingredients:
Cranberries 1 big cup
Chana dal or Senaga papu 2 teaspoons
Urad dal or Menapa papu 2 teaspoons
Mustard seeds 1 teaspoon
Jeera or Cumin ½ teaspoon
Red chilies 5
(Adjust accordingly)
Tumeric powder 1 pinch
Ginger 1 inch piece
Green chili 2 (Adjust accordingly)
Hing 2 pinches
Oil 2 teaspoons
Salt as needed


For Tadka: (optional)
Urad dal 1 teaspoon
Mustard seeds ½ teaspoon
Garlic 3 pods (optional)
Curry leaves 1 bunch
Red chilli 2
Oil 2 teaspoon


Preparation:
1. Wash cranberries, cut green chilies and ginger into pieces.
2. Heat a pan and add 2 teaspoons of oil after is heated add chana dal, urad dal, jeera, mustard seeds,hing and red chillies until the urad and chana dal turn their color and mustard seed splutter.
3. In a mixie or grinder grind the tadka. Add the canberries, green chilies, ginger and salt adding little water.
4. Transfer them into a bowl.
Tadka:
1. Heat a pan and add 2 teaspoons of oil and add mustard seeds, urad dal, garlic pieces, red chillies and curry leaves.
2. Garnish the chutney with the above tadka.

19 comments:

Rasi said...

it must have been tangy right ?? diff one!
Ongoing Event: I'm a STAR

Hema said...

I am having a bag of these in the freezer, does the chutney go with idlis and dosas..

Suja Manoj said...

Yummy chutney,love the color..sure must have tasted delicious
Love your blog,you have lots of wonderful recipes..happy following u:)

Sriya said...

Thanks you all ,Hema:You can have them with dosas; Rasi: for the tanginess to go ... you can fry them in little oil till they soft...

Julie said...

Lovely background color,brightened up..Yummy innovative chutney!!

Please link your entries to EP Series-Cilantro /Cumin Event
Inviting Hosts forEP Series-Herbs & Spices

Mahi said...

Nice chutney..never tried cranberries at all! ;)

Thanks for stopping by in my blog n following me!

Deepthi KR said...

Wow dear, it looks like wonderful chutney!!!
Im happy that u stopped by my blog!!!!! happy blogging, glad to follow u!!!

hotpotcooking said...

Nice tangy chutney

Shanthi Krishnakumar said...

Sounds interersting and unique

www.mahaslovelyhome.com said...

looking great.......iam sure it tastes just awesome....

Sumi said...

Was looking for a recipe for cranberry chutney,This looks great.Will try this out

Chitra said...

hi sriya, thnx for visiting my blog.. Ur blog looks cute and colorful.. this chutney is very new to me. sounds yummy too, bookmarked ur previous bread post :)will be around :)

Anonymous said...

This is definitely a new recipe to me and looks very inviting!

Faseela said...

very innovative chutney....

KitchenKarma said...

This is such a different chutney....looks yummy :-)

Home Cooked Oriya Food said...

new kind of chutney... love the color...

Sobha Shyam said...

wow, what a yummy chutney, lovely preparation and very new to me..thanx for the follow at my space..:)

Join the Just "4" Fun event :)

Ramya said...

interesting chutney recipe. im inviting you to link it with my FRUIT FIESTA event

Ramya said...

thanks for linking dear